Peperonata, another Italian classic. Basic but you can tweak it and add some extra ingredients to spice it up. I’ll show you how to make the basic dish and feel free to add some new ingredients yourself, be creative… The … Continue reading Peperonata, a real classic
Frittelle, brings back memories. My nonna making them in the kitchen and me trying them as soon as they were ready… So simple but so good as appetizer. You can make frittelle with all sorts of vegetables, but my favorite … Continue reading Frittelle di zucca, a super appetizer!
Crostata, a great snack. A great snack with your 4 o’clock cappuccino is “crostata”. You can make it with a lot of things, but my favorite is with cherry jam. You can also make it with Nutella, but it’s a lot heavier. … Continue reading Crostata, a great snack